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Here at Boutinot we don’t sell anything we wouldn’t drink ourselves, and we’re immensely proud of all of our wines. That being said, it’s still nice to hear from other people just how much they like our wines, so here are some of our favourite reviews of our wines so far this year…


 

Henners Brut, NV “…the wine’s nose of crunchy green apples, wildflower honey, and almost humid, proving-dough-like, autolytic notes giving way to a wonderfully intoxicating oxidative/bruised fruit element that I found utterly bewitching…”
Good Food Revolution – Jamie Drummond, 4.5 out of 5 apples

 

 

 

Le Petit Chat Malin Rouge, 2017 “…like strawberry yoghurt, but with real strawberries. Deliciously cheerful, like balls of wool rolling around a room, it makes everyone that tastes it fall in love…”
de Volkskrant review – Onno Kleyn, Price/quality score: 9

 

 

 

Poderi CollaTenuta Roncaglia Barbaresco Roncaglie, 2015 “…it’s concentrated and refined, deep and classically styled, with silky textures and ample fruited depths.”
The World of Fine Wine “Laying Down 2015 Barbaresco” – Andrew Jeffords, Bruno Besa and Stephen Brook. 90 points

 
 

And we won some medals, too…

 

 

Cuvée Jean-Paul Rouge, 2018
Berliner Wein Trophy 2019 Gold Medal

 

 

 

 

 

Henners Brut, NV
Mundus Vini 2019 Silver Medal

 

 

 

 

 

Tenuta Il Cascinone, Crocera Barbera d’Asti Superiore, 2016
International Wine Challenge 2019 Silver Medal

 

 

 

 

 

 

Tenuta Il Cascinone, D’Annona Barbera d’Asti Superiore, 2015
International Wine Challenge 2019 Silver Medal