X

Alasia Barbera d’Asti 2014

INIAR023

Araldica

Barbera produced from old vines and aged in oak for a year - a well balanced, firm but fruity red.

Meet the producer

Araldica is Piemonte's most forward-thinking co-operative, situated in Castel Boglione, in the heart of Barbera d'Asti...

LEARN MORE

Production

Fermentation in stainless steel tanks at 25 - 30 degrees C; pressed when dry and transferred to stainless steel tanks for malolactic fermentation. The wine is then racked to large, traditional Piedmont oak vats for 12 months maturation.

Tasting notes

This is an attractive garnet coloured wine, with aromas of morello cherries and cocoa with a hint of spices. Of medium weight with rich, sweet fruit, leather and tobacco. Typically noticeable acidity and soft tannins complete this appealing wine.

Food match

Mature hard cheeses, pepperoni pizza, gnocchi with pesto and sun-dried tomatoes.

Latest News SEE MORE NEWS