2014 Production
The 100% Chardonnay grapes are selected from vineyards in Monferrato, Piemonte. Fermentation takes place in pressure tanks to give a gentle fizz.
Maturation
75% in stainless steel and up to 25% in barrel for 6 months: three quarters of which were 2nd or 3rd French oak 300l barrels.
Tasting notes
Delicate aromas of stone fruit, soft and rounded on the palate with typical Chardonnay characters and a gentle fizz.
Food match
Awards
2014 vintage
THE WINEMERCHANT 2016
TOP 100
DECANTER WORLD WINE AWARDS 2015
BRONZE
2013 vintage
WINES FROM SPAIN 2015
TOP 100
SOMMELIER WINE AWARDS 2014
SILVER
2012 vintage
INTERNATIONAL WINE CHALLENGE 2014
GOLD
SOMMELIER WINE AWARDS 2014
GOLD