Production
This is Malbec for purists. 1,000 metre plus altitude vineyards in the Uco Valley helps the variety to ripen slowly, and ensures the grapes' alluring aromatics are preserved. This is crafted with respect for the wonderful fruit we have sourced. Gentle extraction techniques are used to capture the juicy vibrant red and blackcurrant fruits which are hallmarks of this variety, but care is also taken to preserve the violet scent which can make Malbec oh so pretty.
Tasting notes
The wine has a bright, lifted nose with freshly picked black berry fruits seamlessly dovetailing with expressive violet notes. The palate is juicy but balanced. Ripe berry fruits are abundant, whilst gentle spice adds dimension. It's weighty with soft, gentle tannins and an enduring fruit charged finish.
Food match
A juicy steak sandwich, BBQ ribs, or roasted aubergine.
